A delicious walnut pastry, melting and fragrant.
Amandes, noix, sucre glace, œufs, matières grasses végétales, miel, sel
To preserve the authenticity and texture of our creations, we recommend storing them in their original packaging at room temperature around 18-22°C, away from light and humidity. Each pastry is made to order for optimal freshness. We recommend enjoying them within a week of receipt.